fruitastic french toast

Do you have a copious amount of Christmas fruit cake or banapple bread sitting on the counter?

Have a peek at my yummy solution for using up those stale leftovers before you chuck ’em in the bin:


grab milk, an egg, cinnamon, ginger, nutmeg & some thickly sliced pieces of stale fruit bread/cake

whisk together 1/4 cup of milk & the egg with a 1/4 tsp each of cinnamon, ginger & nutmeg

saturate the bread slices in the mixture

fry until nicely browned on both sides, flipping when necessary

serve with maple syrup….scrumptious!

all the tutes!


Don't be shy...lemme know what you think...

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